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My Recipes

Chocolate cake

Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes (+ cooling) Difficulty: Medium Servings: 12 slices Description Indulge in this rich, moist chocolate cake that’s perfect for any occasion! Made with cocoa powder and buttermilk for extra depth of flavor, this cake is topped with a silky chocolate ganache for an irresistible finish. Ingredients For the Chocolate … Read more

My Recipes

One-Pot Creamy Beef and Garlic Butter Pasta

Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Servings: 4 Difficulty: Easy Intensity: Moderate Description This One-Pot Creamy Beef and Garlic Butter Pasta is a rich, flavorful, and satisfying dish that comes together in just one pot—minimal cleanup required! Tender ground beef is cooked with garlic butter, simmered in a creamy sauce, and tossed with pasta for a comforting … Read more

Blog Recipes

discard pizza dough

Making pizza dough with sourdough discard is an excellent way to reduce food waste while creating a flavorful, slightly tangy crust. This recipe is easy to follow, requires minimal active time, and yields a crispy yet chewy pizza base perfect for your favorite toppings. Recipe Details Prep Time: 15 minutes Rise Time: 4–24 hours (depending on preference) … Read more

My Recipes

Victoria sponge cake

Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Difficulty: Easy Servings: 8-10 slices Description The Victoria Sponge Cake is a timeless British classic, named after Queen Victoria herself. This light and fluffy sponge cake is filled with strawberry jam and whipped cream, offering a perfect balance of sweetness and texture. It’s ideal for afternoon tea, birthdays, … Read more

Blog Recipes

Chicken noodle soup

Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Servings: 6 Difficulty: Easy Calories per Serving: ~280 kcal Ingredients Main Ingredients 1 lb (450g) boneless, skinless chicken breasts or thighs 8 cups (2 liters) low-sodium chicken broth 3 medium carrots, peeled and sliced 3 celery stalks, diced 1 medium onion, finely chopped 3 garlic cloves, minced 2 bay … Read more

My Recipes

Moderate Cooker Swiss Steak

Prep Time: 20 minutes | Cook Time: 6-8 hours (slow cooker) | Total Time: 6 hours 20 mins – 8 hours 20 mins Difficulty: Moderate | Servings: 6 Description This Moderate Cooker Swiss Steak is a hearty, comforting dish featuring tenderized beef smothered in a rich tomato-based sauce with bell peppers, onions, and savory seasonings. Perfect for a family dinner, this slow-cooked meal delivers deep … Read more

My Recipes

Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce

Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 2 Difficulty: Easy Cuisine: Seafood, Healthy Ingredients For the Salmon & Asparagus: 2 (6-oz) salmon fillets, skin-on or skinless 1 bunch asparagus, tough ends trimmed 2 tablespoons olive oil ½ teaspoon salt ¼ teaspoon black pepper 2 lemon slices (for garnish) For the Lemon Garlic Butter Sauce: 3 … Read more

My Recipes

Air fryer cheese scones

Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Servings: 6 scones Difficulty: Easy Intensity: Low Description These Air Fryer Cheese Scones are buttery, flaky, and packed with sharp cheddar cheese for a delicious savory treat. Perfect for breakfast, brunch, or an afternoon snack, they cook in just 10 minutes in the air fryer, making them a quick and easy recipe. Serve … Read more

My Recipes

Apple Dumplings

Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Servings: 6 Difficulty: Medium Intensity: Moderate Description These warm, flaky Apple Dumplings are a classic dessert featuring tender apples wrapped in buttery pastry, baked in a sweet cinnamon syrup. Perfect for fall or any time you crave a comforting treat! Ingredients For the Dumplings: 2 large apples (Granny Smith or Honeycrisp work well) … Read more

Blog Recipes

Garlic Mushrooms in Parmesan Cheese

Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Difficulty Level: Easy Servings: 4 Cuisine: Italian-Inspired Ingredients 500g (1.1 lb) fresh button or cremini mushrooms, cleaned and sliced 3 tbsp unsalted butter 2 tbsp olive oil 4 garlic cloves, minced 1 tsp dried thyme (or 1 tbsp fresh thyme) 1 tsp dried oregano ½ tsp red pepper flakes … Read more

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